Please check below for any updated schedule changes due to weather or holidays prior to visiting one of our sites. No sign up required to attend.
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|Monday||12:45 PM||Orchards of 82nd||8118 SE Division St, Portland|
|Monday||2:30 PM||Beaverton High School||13000 SW 2nd St, Beaverton|
|Monday||3:45 PM||Cherry Park Elementary School||1930 SE 104th Ave, Portland|
|Tuesday||10:00 AM||Vose Elementary||11350 SW Denney Rd, Beaverton|
|Tuesday||10:00 AM||William Walker Elementary||2350 SW Cedar Hills Blvd, Beaverton|
|Tuesday||12:00 PM||Mt. Scott Park ** IMPORTANT PARK UPDATE BELOW**||SE 72nd Avenue and SE Ramona Street, Portland|
|Wednesday||9:30 AM||Fir Grove Elementary||6300 SW Wilson Ave, Beaverton|
|Wednesday||2:30 PM||Alder Elementary||17200 SE Alder St, Portland|
|Wednesday||2:30 PM||Aloha High School||18550 SW Kinnaman Rd, Aloha|
|Wednesday||4:30 PM||Boys and Girls Club Inukai||560 SE 3rd Ave, Hillsboro|
|Thursday||9:30 AM||Humboldt Gardens Apartments||5033 N Vancouver Ave, Portland|
|Thursday *Open every other Thursday* 10/6, 10/20||10:45 AM - 1:00 PM - By appointment only||Hacienda CDC (Community Development Corporation - (ADA Accessible)) main doors off of parking lot||6700 NE Killingsworth St.
|Thursday||12:00 PM||Lents Park |
*Near the playground between 89th and 92nd on Steele.* ** IMPORTANT PARK UPDATE BELOW**
|4808 SE 92nd Ave, Portland|
|Thursday||3:30 PM||David Douglas High School (South Campus)||1500 SE 130th Ave. Portland
|Friday||9:15 AM||Elmonica Elementary||16950 SW Lisa Ct|
|Friday||1:00 PM||Near Jefferson High School (on sidewalk on N Commercial Ave)||5210 N Kerby Ave.|
|Friday||2:30 PM||East Portland Community Center||740 SE 106th Ave, Portland|
|Friday - Closed 10/14||2:30 PM||Southridge High School||9625 SW 125th Ave, Beaverton|
|Saturday||11:00 AM||East County Food Pantry||2420 NE Fairview Ave, Fairview, OR 97024|
|Saturday||1:30 PM||Rockwood Station||19100 E Burnside Street|
|Sunday||11:30 AM||Stephen's Creek Crossing||6715 SW 26th Ave|
**IMPORTANT MT. SCOTT + LENTS PARK UPDATE **
All participants who arrive before we open (12:00 pm) will be given a random number when they arrive. This number indicates where you will be in the line. We feel this is a fairer way for people to get the food that they need without having to line up early.
When your number is called you may start shopping.
We will start giving out numbers no more than 10 minutes before opening.
Orchards of 82nd
When: Monday, 1:00 PM Where: 8118 SE Division St
Cherry Park Elementary
When: Monday, 12:30 PM Where: 1930 SE 104th Ave
Beaverton High School
William Walker Elementary
When: Tuesday, 10:00 AM Where: 2350 SW Cedar Hills Blvd, Beaverton
Fir Grove Elementary
Mt. Scott Park
When: Tuesday, 12:00PM Where: 5530 SE 72nd Ave, Portland, OR 97206
Aloha High School
When: Wednesday, 11:30 AM Where: 17200 Alder St
Boys and Girls Club (Inukai)
When: Wednesday, 4:30PM Where: 560 SE 3rd Ave, Hillsboro, OR 97123, USA
Hacienda CDC (Community Development Corporation)
When: Thursday (every other), 10:45 AM Where: 6700 NE Killingsworth St, Portland, OR 97218
Humboldt Gardens Apartments
When: Thursday, 9:30 AM Where: 5033 N Vancouver Ave
When: Thursday, 12:30 PM Where: 4808 SE 92nd Ave
David Douglas High School
When: Thursday, 12:30 PM Where: 1500 SE 130th Ave
When: Friday, 9:00 AM Where: 16950 SW Lisa Ct
Patton Park Apartments
When: Friday, 12:30 PM Where: 5272 N Interstate Ave
Jefferson High School
When: Friday, 1:00 PM Where: Near Jefferson High School (On Sidewalk on N Commercial Ave)
East Portland Community Center
Southridge High School
East County Food Pantry
When: Saturday, 11:00 AM Where: 2420 NE Fairview Ave, Fairview OR
When: Saturday, 1:30 PM Where: 19100 E Burnside St
Stephen's Creek Crossing
When: Sunday, 11:30 AM Where: 6715 SW 26th Ave
Free food markets
Urban Gleaners offers delicious fresh food to those who need it. We partner with local providers and schools in an effort to reduce food waste and hunger in both Multnomah and Washington County.
What to expect at our sites:
- Masks are required at all sites
- All are welcome
- Food is always free
- There are no income or personal information requirements to participate
Food Safety and Coronavirus Disease 2019 (COVID-19)
Coronaviruses are generally thought to be spread from person-to-person through respiratory droplets. Currently there is no evidence to support transmission of COVID-19 associated with food. Before preparing or eating food, it is important to always wash your hands with soap and water for 20 seconds for general food safety. Throughout the day, wash your hands after blowing your nose, coughing or sneezing, or going to the bathroom.
It may be possible that a person can get COVID-19 by touching a surface or object that has the virus on it and then touching their own mouth, nose, or possibly their eyes, but this is not thought to be the main way the virus spreads.
In general, because of poor survivability of these coronaviruses on surfaces, there is likely very low risk of spread from food products or packaging that are shipped over a period of days or weeks at ambient, refrigerated, or frozen temperatures.
You should always handle and prepare food safely, including keeping raw meat separate from other foods, refrigerating perishable foods, and cooking meat to the right temperature to kill harmful germs. See CDC’s Food Safety site for more information.
For more information on COVID-19, visit CDC’s FAQ page.